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Until 2026-04-03T13:00:00.000+00:00 🐥Easter Freshness Festival 12% Off🐤 on order
Free shipping for most areas on orders over $600 (after discount) on order
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
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Limit -1 per order.
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拌飯/丼飯:將味付蜆肉鋪在熱白飯上,加少許紫菜絲即成蜆肉丼
撈麵/撈烏冬:與冷麵或烏冬拌勻,淋少量醬油或芝麻醬,鹹香開胃
炒蜆肉:加蒜蓉、辣椒快炒,作小菜或送酒小食,十分惹味
配清酒/啤酒:冷盤上桌,搭配酒類飲品,是居酒屋風常備小吃