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日本2/5至5/5魚市場休假, 飛機貨最快6/5恢復供應
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Tuna mince (Negitoro), Frozen chopped toro thaws for immediate use – perfect for quick tuna mince recipes.
Toro comes from the tuna's belly area with minimal muscle movement, making it exceptionally fatty and tender.
Japanese tuna mince is hygienic, convenient, and delicious.
Spread over rice with green onions and soy sauce to enhance the rich flavor while balancing the richness.
Origin: Japan
Weight:Approximately 500g per pack
Suggested consumption:
Sashimi
Gunkan sushi (battleship-style sushi)
Thawing method:
Tuna cells degrade easiest between -5°C and -1°C. Quick thawing in salted water at room temperature warms the entire piece, preventing cell damage, minimizing blood water, and preserving freshness.
Steps for fastest safe thawing:
Place tuna or sashimi in a sealed bag.
Prepare a tray with ice, salted water, and cold water.
Submerge the sealed bag in the water to thaw.
Thaw for 30 minutes to 1 hour.
Ready to serve.
Handling frozen seafood:
Place items in the freezer immediately upon receipt.
Keep frozen foods at about -18°C before eating. Storage duration is usually 3 months to 1 year as per packaging.
Thaw foods before eating and consume within 2 hours.
Do not refreeze thawed foods.
Recommended to consume within one week.
*Images are for reference only; actual products may vary.