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Fresh Seafood from Japan

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  • Newest to Oldest
  • Oldest to Newest
  • Price: High to Low
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長崎五島列島 TSUBAKI岩蠔 約160-200g/隻
長崎五島列島 TSUBAKI岩蠔 約160-200g/隻
長崎五島列島 TSUBAKI岩蠔 約160-200g/隻
HK$33.00
兵庫県白浜 Qutee Kaki 約50-60g/隻 /心形原箱
兵庫県白浜 Qutee Kaki 約50-60g/隻 /心形原箱
兵庫県白浜 Qutee Kaki 約50-60g/隻 /心形原箱
HK$28.00 ~ HK$798.00
鳥取県岩戸 夏輝生蠔 約900g-1kg/隻
鳥取県岩戸 夏輝生蠔 約900g-1kg/隻
鳥取県岩戸 夏輝生蠔 約900g-1kg/隻
HK$208.00
Premium Selection Fresh Fish Box, Whole Fish
Premium Selection Fresh Fish Box, Whole Fish
Premium Selection Fresh Fish Box, Whole Fish
HK$1,288.00
Natural Flounder (Hirame) ~1–1.3kg/pc
Natural Flounder (Hirame) ~1–1.3kg/pc
Natural Flounder (Hirame) ~1–1.3kg/pc
HK$518.00
【刺身(薄切)】
石鯛 約1-1.3kg/條（原條加工魚柳）
石鯛 約1-1.3kg/條（原條加工魚柳）
石鯛 約1-1.3kg/條（原條加工魚柳）
HK$828.00
魴鮄魚 約500-700g/條（原條加工魚柳）
魴鮄魚 約500-700g/條（原條加工魚柳）
魴鮄魚 約500-700g/條（原條加工魚柳）
HK$278.00
Kinki (Channel Rockfish) ~300g/pc (Whole fish fillet)
Kinki (Channel Rockfish) ~300g/pc (Whole fish fillet)
Kinki (Channel Rockfish) ~300g/pc (Whole fish fillet)
HK$328.00
【刺身|鹽燒|味噌煮】
糸撚鯛 約700-900g/條 （原條加工魚柳）
糸撚鯛 約700-900g/條 （原條加工魚柳）
糸撚鯛 約700-900g/條 （原條加工魚柳）
HK$288.00
【酒蒸|砂鍋粥】
尾長鯛 (浜鯛) 約400g-1kg/條 （原條加工魚柳）
尾長鯛 (浜鯛) 約400g-1kg/條 （原條加工魚柳）
尾長鯛 (浜鯛) 約400g-1kg/條 （原條加工魚柳）
HK$288.00 ~ HK$428.00
Norwegian Salmon Fillet 2–2.5kg (Chilled)
Norwegian Salmon Fillet 2–2.5kg (Chilled)
Norwegian Salmon Fillet 2–2.5kg (Chilled)
HK$588.00 ~ HK$608.00
HK$648.00
Seasonal TOP 6 Oyster Set - 12pcs (includes gloves and oyster opener)
Seasonal TOP 6 Oyster Set - 12pcs (includes gloves and oyster opener)
Seasonal TOP 6 Oyster Set - 12pcs (includes gloves and oyster opener)
HK$388.00
HK$418.00
Japanese Akiyama Uni (Sea Urchin) 300g/pack ( If Akiyama uni is unavailable, other same-grade 300g sea urchins will be substituted)
Japanese Akiyama Uni (Sea Urchin) 300g/pack ( If Akiyama uni is unavailable, other same-grade 300g sea urchins will be substituted)
Japanese Akiyama Uni (Sea Urchin) 300g/pack ( If Akiyama uni is unavailable, other same-grade 300g sea urchins will be substituted)
HK$1,088.00
Kinki (Channel Rockfish) 400–599g/pc
Kinki (Channel Rockfish) 400–599g/pc
Kinki (Channel Rockfish) 400–599g/pc
HK$550.00 ~ HK$888.00
Premium Selection Fresh Fish Box, Whole Fish
Premium Selection Fresh Fish Box, Whole Fish
Premium Selection Fresh Fish Box, Whole Fish
HK$1,088.00 ~ HK$1,580.00
Striped Jack (Wild) ~1.3–1.8kg/pc (Stock unstable—please check with customer service before ordering)
Striped Jack (Wild) ~1.3–1.8kg/pc (Stock unstable—please check with customer service before ordering)
Striped Jack (Wild) ~1.3–1.8kg/pc (Stock unstable—please check with customer service before ordering)
HK$1,125.00
Sea Bass ~1.8–2.5kg/pc
Sea Bass ~1.8–2.5kg/pc
Sea Bass ~1.8–2.5kg/pc
HK$600.00
Hamachi（Yellowtail）~4–5kg/pc
Hamachi（Yellowtail）~4–5kg/pc
Hamachi（Yellowtail）~4–5kg/pc
HK$1,638.00
Hampirachi Fillet ~1–1.2kg/pc (Chilled) (Sashimi Grade)
Hampirachi Fillet ~1–1.2kg/pc (Chilled) (Sashimi Grade)
Hampirachi Fillet ~1–1.2kg/pc (Chilled) (Sashimi Grade)
HK$478.00
縞鰺/池魚皇/深海池魚(養殖)
縞鰺/池魚皇/深海池魚(養殖)
縞鰺/池魚皇/深海池魚(養殖)
HK$428.00 ~ HK$648.00
Seasonal Fresh Fish Box (whole fish) Approx. 2.5kg (5 fish) / Approx. 4kg (8-10 fish)
Seasonal Fresh Fish Box (whole fish) Approx. 2.5kg (5 fish) / Approx. 4kg (8-10 fish)
Seasonal Fresh Fish Box (whole fish) Approx. 2.5kg (5 fish) / Approx. 4kg (8-10 fish)
HK$708.00 ~ HK$908.00
Split Anglerfish (Unagi) for Cooking – Chilled 250–350g/pc
Split Anglerfish (Unagi) for Cooking – Chilled 250–350g/pc
Split Anglerfish (Unagi) for Cooking – Chilled 250–350g/pc
HK$138.00
Member Price
Hokkaido Oyster Set - 8pcs (includes gloves and oyster opener)
Hokkaido Oyster Set - 8pcs (includes gloves and oyster opener)
Hokkaido Oyster Set - 8pcs (includes gloves and oyster opener)
HK$368.00
Soy-Sauce Marinated Trout Roe (Masu-ko) ~250g/pack (Frozen)
Soy-Sauce Marinated Trout Roe (Masu-ko) ~250g/pack (Frozen)
Soy-Sauce Marinated Trout Roe (Masu-ko) ~250g/pack (Frozen)
HK$238.00

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